The Menu
Appetizers
Vietnamese Spring Rolls
Green leaf, rice noodles, cucumber, carrots, bean sprouts and fresh mint rolled in a rice wrapper. Served with a homemade peanut sauce. Choice of pork and prawns, chicken or tofu.
Eggrolls
A tasty combination of carrots, onions, jicama, asian taro root and rain drop noodles deep fried in a crispy wrap. Choice of chicken or tofu.
Cream Cheese Wonton
Crispy wontons filled with fresh crab, cilantro, green onions, cream cheese and seasonings.
Fried Tofu
Fried tofu with crispy batter, served with a sweet garlic sauce.
Seasoned Chicken Wings
Thai styled buffalo wings fried with a crispy batter, tossed in the chef's special sauce.
Prawns Satay
Grilled prawns topped with delicious homemade peanut sauce, served over fresh vegetables.
Noodles
Singapore Chow Mein
Your choice of chicken, beef, pork, shrimp, tofu or vegetable only. Rice noodles with egg, cabbage, bean sprouts, carrots, onions with coconut milk in a sweet peanut sauce.
Pad Thai
Your choice of chicken, beef, pork, prawns, or tofu. Pan fried rice noodles with eggs, green onions, bean sprouts and crushed roasted peanuts in a sweet thai sauce.
Pad See-Ew
Your choice of chicken, beef, pork, prawns, or tofu. Flat rice noodles sauteed with egg, broccoli, carrots, onion, long beans, cabbage, bell pepper, baby corn, water chestnuts and a sweet garlic soy sauce.
Pad Kee Mao
Your choice of chicken, beef, pork, prawns, or tofu. Flat rice noodles with fresh vegetables and egg in a garlic spicy peanut sauce.
Chow Mein Noodles
Your choice of chicken, beef, pork, prawns, or tofu. Pan fried chow mein noodles with fresh vegetables, onions, cabbage, celery, green beans, carrots, baby corn, bamboo shoots, water chestnuts and broccoli in a special oyster sauce.
Lime Leaf Crispy Noodles
Your choice of chicken, beef, pork, prawns, seafood or tofu. Deep fried crispy noodles with a fresh mix of vegetables in a special chef sauce.
Meat Dishes
Lime Leaf Chicken
Chicken Breast marinated in coconut milk and fresh garlic, onion, white pepper. Grilled and served with mixed vegetables and rice with a side of Thai peanut sauce.
Lime Leaf Special Beef
Top sirloin beef marinated in the chef's house sauce with sweet onions, garlic. Grilled to perfection and served with fresh lettuce and apple. Topped with a drizzle of the house sauce.
Shaking Beef
Seasoned thinly sliced beef steak with fresh lemongrass, onion, garlic, ginger, hoisin sauce and topped with Thai basil, crushed peanuts. Choice of broccoli or beansprouts.
Sweet Fire Chicken
Crispy battered white meat chicken breast cooked with bell peppers, onions and pineapple, in a sweet and sour honey garlic sauce.
Almond Asian Fusion Chicken
Fresh whole chicken breast breaded in panko with sliced almond covered with an asian fusion orange gravy, served with fresh vegetables.
Mongolian Beef, Chicken or Tofu
Stir fried protein in wine, hoisin and black bean sauce with fresh mushrooms, bell peppers and sweet onions, served over a bed of crispy rice noodles.
Lemongrass Chicken
Sliced chicken breast in the Chef's favorite lemongrass sauce. Served with fresh vegetables and steamed rice.
Seafood Dishes
Whole Seasoned Deep Fried Trout
A whole trout battered and seasoned in white pepper, fresh garlic, wine and in a delicious sweet Thai garlic chili sauce. Seared and placed on a bed of bell peppers, mushroom, onion and basil.
Seafood Combo
Prawns, white fish, calamari, scallops, mussels simmered in coconut milk, green curry sauce with fresh vegetables and ginger. Served with steamed rice.
Mixed Vegetable Seafood Deluxe
Stir fried mixed vegetables in coconut milk. Mushrooms, onions, broccoli, carrots, cabbage, snow peas, bamboo shoots, baby corn, and water chestnuts.
Lime Leaf Sweet Basil Scallops
A traditional Thai dish with scallops, coconut milk, mushrooms, green beans, onions, carrots, baby corn, water chestnuts, bamboo shoots and snow peas in a sweet basil sauce. Served with steamed rice.
Honey Walnut Shrimp
Large tempura battered crispy shrimp in a cream honey sauce and topped homemade glazed walnuts.
Vietnamese Dishes
Pho
Your choice of beef steak, chicken seafood, tofu or only vegetables in beef or vegetable broth. Our beef broth is handcrafted over many hours with beef bones from all natural grass fed cattle, a special blend of spices imported directly from Vietnam.
Rice Noodle Combination (Bun Thit Nuong)
Marinated grilled pork chops with egg rolls, prawns, rice noodles, shredded lettuce, carrots cucumber, bean sprouts, green onions. Topped with crushed peanuts and home made fried onions and garlic sauce.
Rice Combination (Com Thit Nuong)
Combo rice, barbequed pork sirloin, prawns. Served with an over easy egg and white rice, cucumber, tomato and a delicious garlic sauce.
Grilled Lemongrass Pork
Grilled tender pork sirloin marinated in a delicious Vietnamese sauce. Served with shredded lettuce, cucumber tomato, carrots and daikon.
Fried Rice
Thai Fried Rice
Your choice of meat, prawns or tofu. Fried rice with eggs, onion, green beans, mushrooms, baby corn, carrots, bamboo shoots, bell pepper, green onions with a basic sauce.
Pineapple Fried Rice
Your choice of chinese sausage, chicken, beef, pork, prawns or tofu. Mixed vegetables, cashew, eggs, onions and pineapple in a tomato sauce.
Yang Chow Fried Rice
Special combination fried rice with chicken, prawns, chinese sausage, carrots, pea, corn, green beans, onions, bean sprout, and eggs. Seasoned with soy sauce.
Bacon Fried Rice
Fried Rice with Bacon and eggs in a special chef sauce.
Vegetable Dishes
Swimming Rama
Your choice of tofu, pork, beef, chicken, prawns, scallops or vegetable only in a house peanut sauce on a bed of spinach or mixed vegetables. Topped with crushed peanuts. Served with steamed rice.
Beef with Broccoli
A classic favorite, tender beef and fresh broccoli stir fried in a garlic soy sauce, served with steamed rice.
Kung Pao Chicken
Highly addictive stir fried chicken with the perfect combination of salty, sweet and spicy. Baby corn, bell pepper, green onion, zucchini, crushed peanuts, whole chili, water chestnuts and sesame oil.
Garlic Mushroom Chicken
Seared chicken breast in a delicious garlic butter mushroom sauce with hints of herbs, onion and zucchini.
Cashew Stir Fry Vegetable
Stir fried cashews with onion, bell peppers, cabbage, broccoli, carrots, baby corn, pineapple, bamboo shoots, water chestnuts, long beans in a garlic, oyster and wine soy sauce. Your choice of pork, chicken, beef, prawns or tofu.
Ginger Garden
Pan seared garlic, ginger, onions, carrots, cabbage, celery, water chestnuts, broccoli, baby corn and bamboo shorts in a garlic ginger sauce. Your choice of pork, chicken, beef, prawns or tofu.
Almond Stir Fry Vegetable
Your choice of pork, chicken, beef, prawns or tofu. Stir fried with almonds, green beans, bell peppers, celery, onions, carrots, bamboo shoots in a chinese brown sauce.
Garden Delight
Your choice of pork, chicken, beef, prawns or tofu. Sauteed with carrots, onions, lemongrass, cabbage, broccoli, green beans, bamboo shoots, baby corn, bell peppers, water chestnuts and pineapple in a sweet chili garlic sauce.
Beef with Garlic Green Beans
Stir fried green beans with onions and cubed tender top sirloin beef in a garlic sauce.
Chinese Eggplant with Bean Sauce
Tender strips of chicken, pork, beef prawns or tofu. Stir fried with bamboo shoots, onions, carrots, string beans, Thai basil, Chinese eggplant and jicama.
Holy Basil
Your choice of beef, chicken, pork, prawns tofu, or vegetable only sauteed with onion, carrots, string beans, jicama, broccoli and sweet basil garlic sauce.
Soup & Curry
Hot and Sour Tofu Soup
This soup is plenty spicy for those who love a kick. A fresh vegetable broth with tofu, bamboo shoots, pineapple, tomato, onions, carrots, cabbage, celery, mushrooms and fresh basil.
Chicken Tom Yum Gai
Flavors of lemongrass, kaffir, lime leaves and lime juice. Chicken breast with sweet onions, green beans, zucchini, carrots, bamboo shoots, cabbage, topped with thai basil, mushrooms in a savory broth.
Yum Talay
A combination of prawns, scallops, squid, white fish, mussels and fresh vegetables. Flavored with lemongrass, lime leaves and lime juice. Topped with cilantro, sweet basil, green onions and mushrooms.
Thai Spiced Soup
Thai Tom Goong soup with prawns and vegetables. White onions, string beans, cabbage, bamboo shoots, carrots and mushroom. Flavored with kaffir, lime leaves, thai chili, lemongrass and shallots, spicy Thai paste. Topped with Thai basil and green onions.
Red Curry
Your choice of pork, chicken, beef, prawns or tofu or vegetable only. A traditional Thai dish made with red curry paste, kaffir lime leaf, lemongrass, garlic and herbs and coconut milk. Mixed vegetables include bamboo shoots, onions, carrots, mushrooms, baby corn and Thai basil.
Yellow Curry
Your choice of tofu, pork, beef, chicken, prawns or scallops. A combination of sweet potatoes, carrots, yellow onions, yams in a yellow curry paste with coconut milk, kaffir lime leaf and basil.
Green Curry
Your choice of tofu, pork, beef, chicken, prawns, scallops or vegetable only. Green curry paste sauteed with coconut milk. Kaffir lime leaf, carrots, sweet onions, eggplant, snowpeas, mushroom and basil.
Salads
Special Thai Salad
Your choice of grilled pork, beef, chicken, prawns or tofu. Chopped fresh lettuce, carrots, cabbage, cucumber, tomato, bean sprouts, green onions, fresh basil leaves and ground peanuts in a Thai dressing.
Shrimp Summer Mango Salad
Pan fried shrimp with chopped lettuce, shredded cabbage, onions, basil, carrots, cucumber, tomato, bell pepper and fresh mango. Topped with sesame seeds, ground peanuts in a garlic dressing.
Beef Papaya Salad
Shredded green papaya, long beans, tomatoes, carrots, green onions. Topped with mint, lime juice, crushed peanuts in a lime dressing.
Chicken Almond Salad
A combination of fresh kale, mushrooms, bell peppers, cucumber, spinach and toasted almonds in a special chef dressing.
Chiang Mai Thai Salad
Ground chicken and fresh vegetables, iceberg lettuce, bean sprouts, tomato, cucumber, cabbage and carrots. Topped with green onion, basil, lemongrass, lime leaf and ground peanuts in a garlic dressing.
Chicken Lettuce Wrap
Your choice of chopped chicken breast or tofu with onions, carrots, lime juice, basil and ground peanuts in a balsamic onion dressing.
Sides
Rice (small, medium, or large)
Side of Steamed Vegetables
Side of Chow Mein Noodles
Drinks
Soft Drinks (Free Refill)
Thai Ice Tea
Vietnamese Coffee
Thai Coffee
Lime Juice
Jasmine, Green or Ginger Tea
Jasmine, Green or Ginger Tea
Desserts
Cheesecake
Coconut Ice Cream
Check This Out
Our Customers Absolutely Adore Us
“Wow! Extremely impressed with the menu, quality of food and service. Will definitely be adding this into our favorite locations. The restaurant was very clean, well maintained and had a very relaxing feel.”
Zac B.Lacey, WA
“Amazing food and service! The Singapore chow-mien was ridiculous!! Best Thai in Lacey - not to mention the restaurant is very clean and you can view the kitchen from the dining area.”
Amy C.Portland, OR
“Three words: bacon, fried, rice! Lime Leaf is our new takeout favorite for Asian fusion food. The restaurant is new, very clean, and the service is quick and friendly.”
Anna C.Olympia, WA